Sweets Ingredients & Allergen Info

Our current selection of sweets have been carefully curated by us so that we can offer you treats without dairy or gluten. We don't currently produce our own sweets. This is something we will do in the future!

All ingredients in these sweets have no dairy or gluten ingredients and are re-packaged by us in a facility that does not handle gluten.

However, some of our suppliers produce sweets that are manufactured in facilities that use egg, milk, nuts, peanuts, sesame, gluten, soya and sulphites. Therefore we have a ‘may contain’ warning on all of our sweets. As we cannot guarantee that trace amounts won't be present, our sweets are not suitable for those with serious allergies.

We make our best efforts to supply the most current and accurate ingredient information from our sweets suppliers. However, products and their ingredients may change and Candy Hackers are unable to accept liability for any incorrect information. If you have any questions at all, contact us and we'll do our best to help.

Not suitable for children under 36 months. Children can choke on small, hard objects.

For allergens please see ingredients listed in bold.

Bon Bons

Watermelon Bon Bons

May contain traces of Milk,

Sugar, Glucose Syrup, Fully Hydrogenated Vegetable Fat (Coconut), Dextrose, Humectant: Sorbitols, Stabiliser: Gum Arabic, Maltodextrin, Acid: Citric Acid, Starch, Flavouring, Colous: Curcumin, Brilliant Blue FCF, Plain Caramel, Emulsifier: Sucrose Esters of Fatty Acids,

Made using vegan ingredients although packed on a line which handles milk.

Lemon Bon Bons

May contain traces of Milk,

Sugar, Glucose Syrup, Fully Hydrogenated Vegetable Fat (Coconut), Dextrose, Humectant: Sorbitols, Maltodextrin, Stabiliser: Gum Arabic, Acid: Citric Acid, Starch, Natural Flavouring, Emulsifier: Sucrose Esters of Fatty Acids, Colour: Curcumin.

Made using vegan ingredients although packed on a line which handles milk.

Bubblegum Bon Bons

May contain traces of Milk,

Sugar, Glucose Syrup, Fully Hydrogenated Vegetable Fat (Coconut), Dextrose, Acid: Citric Acid, Humectant: Sorbitols, Maltodextrin, Stabiliser: Gum Arabic, Starch, Flavouring, Emulsifier: Sucrose Esters of Fatty Acids, Colours: Anthocyanins, Brilliant Blue FCF.

Made using vegan ingredients although packed on a line which handles milk.

Strawberry Bon Bons

May contain traces of Milk.

Sugar, Glucose Syrup, Fully Hydrogenated Vegetable Fat (Coconut), Dextrose, Humectant: Sorbitols, Maltodextrin, Stabiliser: Gum Arabic, Acid: Citric Acid, Starch, Flavouring, Emulsifier: Sucrose Esters of Fatty Acids, Vegetable Concentrate (Black Carrot).

Made using vegan ingredients although packed on a line which handles milk.

Apple Bon Bons

May contain traces of Milk,

Sugar, Glucose Syrup, Fully Hydrogenated Vegetable Fat (Coconut), Dextrose, Humectant: Sorbitols, Maltodextrin, Stabiliser: Gum Arabic, Acid: Citric Acid, Starch, Flavouring, Emulsifier: Sucrose Esters of Fatty Acids, Colours: Curcumin, Copper Complexes of Chlorophyllins.

Made using vegan ingredients although packed on a line which handles milk.

Blue Raspberry Bon Bons

May contain traces of Milk,

Sugar, Glucose Syrup, Fully Hydrogenated Vegetable Fat (Coconut), Dextrose, Humectant: Sorbitols, Maltodextrin, Stabiliser: Gum Arabic, Acid: Citric Acid, Starch, Flavouring, Emulsifier: Sucrose Esters of Fatty Acids, Colour: Brilliant Blue FCF.

Made using vegan ingredients although packed on a line which handles milk.

Cherry Bon Bons

May contain traces of Milk,

Sugar, Glucose Syrup, Fully Hydrogenated Vegetable Fat (Coconut), Dextrose, Acid: Citric Acid, Humectant: Sorbitols, Maltodextrin, Stabiliser: Gum Arabic, Starch, Natural Flavouring, Colour: Anthocyanins, Emulsifier: Sucrose Esters of Fatty Acids.

Made using vegan ingredients although packed on a line which handles milk.

Sour / Fizzy Sweets

BUBS Sour Raspberry & Lemon Foam Skulls

Sugar, Glucose-Fructose Syrup, Cornstarch, Water, Acidity Regulators (Malic Acid, Sodium Citrate), Potato Protein, Flavours, Colours (Black Carrot Concentrate, E100).